Monday, November 19, 2012

Santa Hat Brownies

Santa Hat Brownies Recipe & photo Courtesy of:http://daisysworld.net/2011/12/04/santa-hat-brownies/ Yields 12-16 brownies Ingredients: 1 pan of your favorite brownies, cooled and cut into desired size and shape (I used a round cutter) 12-16 small strawberries, cleaned and hulled vanilla-mascarpone buttercream (recipe below) Mascarpone Buttercream Ingredients: 1/2 cup (1 stick) unsalted butter, room temperature 8 ounces mascarpone cheese, room temperature 2-1/2 to 3 cups powdered sugar 2 teaspoons vanilla extract pinch of salt

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