Monday, February 4, 2013

Oven ready fingerling potatoes with fresh herbs

So easy to prepare & so fresh, & tasty! Serve them as a side dish, chop them up and add them to an egg burrito. Yum!
Preheat oven to 350 degrees. Slice potatoes lengthwise, place on rimmed baking pan, drizzle with EVOO, sprinkle with garlic pdr., kosher salt, fresh ground pepper, & add some fresh chopped rosemary & parsley. Toss potatoes & spread out on pan.
Bake for 30 min, toss potatoes after 15 min. Turn oven to broil & broil potatoes for another 10 min. tossing every few minutes till golden & crispy.
Buon Appetito!

No comments:

Post a Comment